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Relief Update as of March 2019


Find Help

We are responding to the need in our communities following Hurricane Florence directly, and by coordinating with local Partner Agencies across our service area. The agencies on this list represent our primary disaster relief sites – however their availability will depend on the effects of Hurricane Florence in their region. There is also information on authorized emergency shelters, disaster unemployoment assistance, FNS/SNAP benefits, and free legal assistance.

How You Can Help

In the wake of Hurricane Florence, the Food Bank continues to respond to immediate needs across our service area. People are still displaced throughout our 34 counties, and numerous areas are still dealing with effects of downed trees and flooding. Food, water, and supplies are stocked and being distributed to the communities in urgent need - for as long as it is needed. Food Bank CENC is here for the long haul, thanks to you. Your generosity helps the Food Bank provide emergency and increased assistance to our partner agencies, and to those who have lost so much

The most needed items for disaster relief are:
 · High-protein canned meals with pop-top cans (ravioli, soups, spaghetti)
 · Paper goods and products (paper towels/plates/cups/napkins, plastic utensils)
 · Diapers
 · Hygiene products (shampoo, soap, toothpaste, toothbrushes, hand sanitizer, etc.)
 · Single serving meals that do not require refrigeration or cooking/meals ready to eat
 · Single serving snacks such as raisins & granola bars
 · Peanut Butter
 · Cleaning supplies and disinfectant wipes 

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Your support throughout disaster relief efforts provides essential meals for our hungry neighbors. Together, we can help people in their greatest time of need.  Once disaster relief and recovery needs have been met, any remaining funds and food will be used to support our ongoing hunger-relief efforts.


Disaster Relief

The Food Bank of Central & Eastern North Carolina is there to help, in the event of a natural disaster. As an affiliate of Feeding America, the Food Bank has responded to both national disasters and major weather events within our 34-county service area for nearly 20 years.

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How the Food Bank Helps

Disaster Relief history 091018


The Food Bank works in conjunction with the Federal Emergency Management Agency and the Red Cross to collect and deliver needed food and non-food essentials to victims in affected areas. Previous relief efforts include:

  • Hurricane Matthew - 2016: Provided over half a million pounds of disaster relief products in 10 days to 18 counties. Long term assistance reached nearly 4 million pounds to 25 counties.
  • Hurricane Irene - 2011: Over the course of 5 weeks, provided over 550,000 pounds of disaster relief products to Pitt, Craven, Jones, Pamlico, Onslow, Lenoir, Halifax, Carteret, Greene, Edgecombe, and Nash counties. Donated warehouse space in New Bern was utilized for much of the effort.
  • April Tornadoes - 2011: Extended hours allowed us to provide nearly 500,000 pounds food and relief items to Wake, Johnston, Lee, Harnett, Greene and Onslow counties.
  • Hurricanes Ike & Gustav - 2008: Provided nearly 34,000 pounds of baby food to Baton Rouge after Hurricane Gustav and 10,000 pounds of ready-to-eat foods such as breakfast bars and crackers to Texas following Hurricane Ike.
  • Hurricane Katrina - 2005: In conjunction with three other food banks, set up a temporary warehouse and sent nine-tractor trailer loads (over 233,000 pounds) of disaster relief products to the Gulf Coast.
  • Hurricane Isabel - 2003: Distributed more than 411,000 pounds of food and relief supplies to Carteret and Pamlico counties.
  • Hurricane Floyd - 1999: The Food Bank was open 24-hours a day for three months after the storm, supplying more than 5.3 million pounds of food and relief supplies to fifteen counties in our service region.
  • Hurricane Bonnie - 1998: Supplied nearly 300,000 pounds of food and relief supplies to our service area and to our sister food bank in the east, the Food Bank of the Albemarle.
  • Hurricane Fran - 1996: During the first 10 days, slightly more than 1 million pounds of food and supplies were distributed to 37 of the 40 counties declared disaster areas in central and eastern North Carolina.

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Provided over half a million pounds of disaster relief products in 10 days to 18 counties. Long term assistance surpassed 3 million pounds to 25 counties.

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