Mission & Goals
No One Goes Hungry in Central & Eastern North Carolina.
Goals & Strategies, Fiscal Year 2016-2017
Goal: Raise $9.6 million dollars in annual revenue which will enable us to maintain and expand our services. Additionally, develop 3-year strategic plan for annual revenue, and communications and marketing.
Strategy: Implement Moves Management System(s) and
portfolio structure for multi-revenue channels; build cause marketing
infrastructure; utilize volunteer and other industry expertise.
6 MONTH UPDATE: Annual revenue ahead of budget by 8%; Strategic Plan to be presented at the June Board meeting.
Goal: Obtain and distribute between 63-64 million pounds of vital food and non-food essentials in our 34 county service area to over 800 emergency and non-emergency non-profits. Ensure compliance of Feeding America regulatory audit.
Strategy: Maintain and develop food donor relations with
particular emphasis on retail and produce market(s).
6 MONTH UPDATE: 34,480,890 lbs. distributed t-date (including 3.4m lbs. of disaster relief from Hurricane Matthew); Feeding America audit delayed until next fiscal year.
Goal: (a) Expand Agency capacity best practice initiatives; (b) Introduce the Child and Adult Care Food Program and Commodity Supplemental Food Program
Strategy: (a) Research, develop and implement processes that support partner agency
infrastructure and customer care; (b) hire new positon to work with Partner
Agencies in underserved counties to develop a federal food program distribution
6 MONTH UPDATE: (a) Partner Link initiated; Disaster preparedness training conducted; Stress Management classes taught. (b) Duplin and Moore Counties have begun CACFP programs.
Goal: Fight hunger and promote healthy eating habits by increasing our focus on nutrition.
Strategy: Distribute approximately 23 million pounds of
fresh produce; hire a Nutrition Manager; increase our foods to encourage
distribution percentage from 53% to 66%.
6 MONTH UDPATE: 13.6m lbs. of produce distributed t-date; Nutrition Manager hiring process has begun; Foods to Encourage distribution percentage at 56%.
Fiscal Year 2015-2016 Results
The Food Bank of Central & Eastern North Carolina is pleased to report the following results of the 2015-2016 fiscal year organizational goals: